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3/4 cup (0.1 liter) butter
3 ounces (85 gram) of dark chocolate
1 1/4 cup (0.15 liter) sugar
1 tblspoon vanilla
2 eggs
3/4 cup (0.1 liter) flour
1/2 cup (0.125 liter) cocoa powder
1/2 teaspoon salt
Preheat oven to 180C. Melt together the butter and chocolate over low heat. Mix the sugar and melted mixture for 4 minutes. Add the vanilla and eggs and mix for 30 seconds. Add the flour, cocoa and salt...
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